Domaine Loubejac lies in the heart of the Willamette Valley, where marine-rich sedimentary soils and cooling winds lend a distinctive mineral edge. Warm days and cool nights slow ripening, preserving freshness and balance. Wines show layered complexity, savory nuance, firm tannins, and a polished, terroir-driven character.
Acres Planted: 210
Vine age: 3-17
Soil type: Sedimentary – Silty/Clay, Glaciatic – Silt/Loam
Farmer Road Vineyard sits in Oregon’s Willamette Valley, where cool climate and well-drained soils create balanced, expressive wines. Gentle slopes and steady ripening preserve bright acidity and vibrant fruit. These conditions allow Farmer Road to produce wines with fresh, approachable fruit profiles, balanced structure, and a smooth finish—wines that reflect the unique qualities of this special part of the valley.
Acres Planted: 38
Vine age: 2-16
Soil type: Glaciatic – Silt/Loam
Fern Creek Vineyard spans two south-facing ridges in the Mt. Pisgah AVA, where volcanic and marine soils create natural vine stress and depth of character. A cool climate ensures slow, even ripening with balance and lift. The result is expressive, high-quality fruit with depth, structure, and a clear sense of place.
Acres Planted: 155
Vine age: 1-10
Soil type: Volcanic – Silty/Clay, Sedimentary – Silt/Loam, Sandstone/Siltstone
Westmount Vineyard unfolds across the rolling hills of Oregon’s Willamette Valley, where a cool climate supports slow ripening and layered flavor development. Volcanic and sedimentary soils, paired with steady winds, encourage balanced growth and consistent fruit quality. Depth and structure are lifted by bright freshness, reflecting the character of the valley.
Acres Planted: 104
Vine age: 8-17yr
Soil type: Glaciatic